Open your afternoon commute. Wed thru FRI 3p-7p. inside ETC Produce in Walnut Hills!
NOW SERVING:
SUB Gallery
Steak & Cheese MELTS:
Regularly-featured selections are served on a toasted 8" handmade COUNTY BUTTERTOP hoagie bun with a side of Cajun Corn Chips and dill pickle spear.
ORIGINAL Steak & cheese
USDA Upper Choice Angus flank steak seasoned, grilled, and sliced. Melted Monterey Jack cheese, chopped green onion, Kewpie mayo.
Steak-n-Egg
The ORiGiNAL STEAK & CHEESE Sub served with large pasture-raised chicken egg(s) cracked, seasoned, and sautéed to order in butter, olive oil.
Surf-n-Turf
The ORiGiNAL STEAK & CHEESE Sub topped with Colossal (6-8/lb) Black Tiger prawn(s) seasoned, grilled, sliced.
Mongolian Beef
USDA Upper Choice Angus flank steak sliced, cornstarch-dusted, sautéed in butter, olive oil, garlic, shallot, ginger, sriracha, tamari sauce. Melted Monterey Jack cheese, chopped green onion, Kewpie mayo.
FEATURED MELTS:
Specialty subs in the SOURSMITH arsenal, and not always available. Stop in to see what's on the menu this week!
Colossal (6-8/lb) Black Tiger prawns seasoned, grilled, and sliced. Tossed in garlic, shallot, parsley, butter, Hornitos® tequila, lime juice. Melted Monterey Jack cheese, chopped green onion, Kewpie mayo.
Marzano Meatball
Seasoned 3-meat meatball mix (sirloin beef, pork, turkey, breadcrumbs, parmesan, egg, spices) roasted and covered in San Marzano tomato sauce. Melted Fontina cheese, chopped green onion, Kewpie mayo.
Marzano Chicken
Seasoned chicken cutlet floured, breaded, fried in American Waygu beef tallow (Black Hawk Farms, KY). Topped with San Marzano tomato sauce, melted Fontina cheese, chopped green onion, Kewpie mayo.
Chicken Caesar
Seasoned chicken cutlet floured, breaded, fried in American Wagyu beef tallow (Black Hawk Farms, KY). Topped with Napa cabbage, grated parmesan, Marzetti® Caesar dressing, melted Fontina cheese, chopped green onion, Kewpie mayo.
BLT (Seasonal)
Thick-cut smoked bacon, sliced seasonal tomato, Morton flake salt. Topped with toasted Swiss cheese, chopped green onion, and Kewpie mayo.
MONGOLIAN Mushroom
Lion Mane, Oyster, Shiitake, Cremini mushrooms sautèed in butter and olive oil with garlic, shallot, ginger, sriracha, brown sugar, tamari sauce. Melted Monterey Jack cheese, chopped green onion, Kewpie mayo.
JUST THE BUN:
Now you can enjoy just the fresh handmade bread.
Toasted Bun
The COUNTRY BUTTERTOP Hoagie bun by BREADSMITH, toasted.
Toasted Cheese Bun
A TOASTED BUN with melted Monterey Jack, Fontina, and Gruyère cheeses.
*CONSUMING RAW OR UNDER-COOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOOD-BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.